Wow. So I was really brave (because I'm funny with sauces) and yesterday I was essentially forced into trying mustard. I ordered the new Jack Daniels Chilli Fries from TGI Fridays, and it had mustard on it.
So I tried it on a chip first. Couldn't properly taste it but...can't say I enjoyed it.
I then tried a big bit on it's own. I definitely don't like mustard. It was tangy, almost powdery but the worst thing of all, (and I guess this is why they call it mustard - who knew) was it's musk! I did not get on with that combination of flavours at all.
If I were to give it one positive, it would be that the heat wasn't unpleasant.
Maybe....just maybe one day I'll build up the courage to try mayonnaise.
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